riverside restaurant, oysterville, Wash

by Laryssa Kaiser
(Maryland)

Best Oysters Ever. I'm from the east coast, have been "munching" oysters (as well as other varieties of seafood) all my life, and the first slurp-bite into one of these was an "aha" moment. I have never been a huge fan of oysters, never knew what all the fuss was about. But these were like food from another planet. Buttery, huge, fresh. The accolades could go on and on but you truly need to experience these first hand.

The decor is a mix of tienda-lovely, and back-of-second hand shop trendy. The owner (and wife?) run a tight ship-they shuck and broil themselves, so its a full time job. Takes a while to get these guys on the table, but its well worth the wait. ANd while you wait you can watch all the tricks of the trade as the owner shucks, marinates and smokes your oysters right in front of your very eyes.

And the view (across Hwy 101) is directly into the Bay - lovely.

Click here to post comments

Join in and write your own page! It's easy to do. How? Simply click here to return to Restaurant Review on PCH.



Recent Articles

  1. San Francisco to San Diego

    Mar 29, 21 05:25 PM

    Driving from San Francisco to San Diego has two main options, the fast way on I-5 or the scenic route along the Pacific Coast Highway.

    Read More

  2. San Diego Zoo Safari Park

    Mar 25, 21 03:38 PM

    San Diego Zoo Safari Park is a partner of San Diego Zoo and offers the chance to see wildlife in its natural habitat with a wide range of safaris on offer.

    Read More

  3. 5 Southern California trails that take you to the edge of the ocean

    Mar 24, 21 10:36 AM

    Here are five Southern California trails that do something most hikes don’t — take you to the edge of the ocean. They’re mostly flat, which is why hardcore hikers often scorn them, and some are busy o…

    Read More