riverside restaurant, oysterville, Wash

by Laryssa Kaiser
(Maryland)

Best Oysters Ever. I'm from the east coast, have been "munching" oysters (as well as other varieties of seafood) all my life, and the first slurp-bite into one of these was an "aha" moment. I have never been a huge fan of oysters, never knew what all the fuss was about. But these were like food from another planet. Buttery, huge, fresh. The accolades could go on and on but you truly need to experience these first hand.

The decor is a mix of tienda-lovely, and back-of-second hand shop trendy. The owner (and wife?) run a tight ship-they shuck and broil themselves, so its a full time job. Takes a while to get these guys on the table, but its well worth the wait. ANd while you wait you can watch all the tricks of the trade as the owner shucks, marinates and smokes your oysters right in front of your very eyes.

And the view (across Hwy 101) is directly into the Bay - lovely.

Click here to post comments

Join in and write your own page! It's easy to do. How? Simply click here to return to Restaurant Review on PCH.

Recent Articles

RSS

  1. Isolated and alone, how Big Sur is functioning in a time of crisis

    Apr 19, 24 11:04 AM

    'Now it's about taking a very hard look at the economic impacts'

    Read More

  2. 7 Scenic Overlooks On California's Coast Besides Big Sur

    Apr 14, 24 10:52 AM

    California has many equally mesmerizing coastal spots with scenic vistas and viewpoints beyond its famed shores in Big Sur!

    Read More

  3. 8 Serene Towns On The Pacific Coast For A Weekend Retreat

    Apr 14, 24 10:52 AM

    Discover eight charming coastal towns along the Pacific Coast for a serene weekend getaway with unique experiences and breathtaking scenery.

    Read More