riverside restaurant, oysterville, Wash

by Laryssa Kaiser
(Maryland)

Best Oysters Ever. I'm from the east coast, have been "munching" oysters (as well as other varieties of seafood) all my life, and the first slurp-bite into one of these was an "aha" moment. I have never been a huge fan of oysters, never knew what all the fuss was about. But these were like food from another planet. Buttery, huge, fresh. The accolades could go on and on but you truly need to experience these first hand.

The decor is a mix of tienda-lovely, and back-of-second hand shop trendy. The owner (and wife?) run a tight ship-they shuck and broil themselves, so its a full time job. Takes a while to get these guys on the table, but its well worth the wait. ANd while you wait you can watch all the tricks of the trade as the owner shucks, marinates and smokes your oysters right in front of your very eyes.

And the view (across Hwy 101) is directly into the Bay - lovely.

Click here to post comments

Join in and write your own page! It's easy to do. How? Simply click here to return to Restaurant Review on PCH.

Recent Articles

RSS

  1. Pacific Coast Highway Golf Courses

    Sep 03, 21 09:18 AM

    The Pacific Coast Highway’s gold courses is one reason the PCH drive along the California Coast is popular, as it has some of the top golf courses in the USA.

    Read More

  2. Where to hike during wildfire season? Here are 7 places to go

    Sep 03, 21 06:34 AM

    The temporary closure of California’s national forests because of the state’s continuing wildfire crisis may have thrown a wrench into your Labor Day plans. Hiking or camping anywhere in the Angeles…

    Read More

  3. Here are 4 easy seaside hikes in Orange County with a cool breeze and ocean view

    Sep 03, 21 06:34 AM

    Exploring the area’s hiking trails doesn’t have to be an all-day, exhausting endeavor. Sometimes, you just need a light stroll to feel invigorated and accomplished – and what better way to soak in the…

    Read More